Fried egg and cheese sandwich

Here is a little twist to the classic grilled cheese sandwich. It is simple and adds a little extra taste.

Here is what you need:
2 slices of bread
1 Tbs. butter
1-2 eggs
pepper (or any other seasoning for the eggs)
1-2 slices of cheese

First cut a whole in the center of a slice of bread. You can do this to only one slice or both slices. I do both, but my husband only likes it in one slice.
Next heat up the butter in a skillet over medium heat.
Place the slice of bread with the whole in it into the skillet.
Crack the egg into the whole. Add seasoning of your choice. I like pepper, and my husband like Tabasco sauce.
Cook until the egg solidifies enough to flip it. Cook the other side to desired wellness.
If you want two eggs, repeat these steps.
If you only want one egg, proceed like a normal grilled cheese sandwich.
Butter the slice of bread without the whole and place it into the skillet.
Put cheese and anything else you like (ham, turkey, bacon) onto the bread.
Top it with the egg slice of bread and let it melt all together.